Category Archives: recipes

Productive things

Posted on Thursday 30 December 2010 by cherylcolan

A return to sharing – productive things I’m doing and thinking today. Continue reading →

Posted in antidote, blog, hygene, life, recipes, recycle, resolutions, reuse | 1 Comment

Vanilla Vinaigrette

Posted on Monday 9 November 2009 by cherylcolan
Podcast Video [ 2:50 ] Play Now | Play in Popup | Download (174)
AppleTV (960x540) [ 2:50 ] Download (671)
iPod (640x360) [ 2:50 ] Download (788)
iPhone (480x270) [ 2:50 ] Download (650)

This is very tasty, made with extra special ingredients. Continue reading →

Posted in Arizona, food, NaVloPoMo2009, recipes, vlog, VloMo09 | 5 Comments

Fresh Toss for Lunch

Posted on Friday 9 January 2009 by cherylcolan

Fresh TossOriginally uploaded by hummingcrow My favorite thing about buying locally grown produce is that it forces me to be creative in order to use whatever happens to be fresh. I go shopping with a general plan, but instead of … Continue reading →

Posted in Arizona, blog, culture, food, iPhone, life, Phoenix, recipes, urban | Comments Off

Hopping John

Posted on Tuesday 1 January 2008 by cherylcolan
iPod (320x240) [ 2:11 ] Play Now | Play in Popup | Download (730)
Bigger (640x480) [ 2:11 ] Download (635)

My family – at least my dad and grandma (his mom) – were superstitious. They always made me eat at least one spoonful of black-eyed peas on New Year’s Day. For luck. They’re gone now, and nobody can make me … Continue reading →

Posted in family, food, life, recipes, semanal08, semanal08week01, vlog | 4 Comments

Potato Soup (for Miss B)

Posted on Sunday 11 November 2007 by cherylcolan
Podcast Video [ 5:22 ] Play Now | Play in Popup | Download (365)
Bigger (640x480) [ 5:22 ] Download (218)

This is a bit long because there are two recipes. But Miss B wanted the one for Potato Soup. And I felt compelled to tell you to use the potato peels to make some delicious, nutritious soup stock. And then … Continue reading →

Posted in food, NaVloPoMo07, recipes, vlog | 11 Comments